Pizza for Breakfast is Healthier than You Think

Pizza is a staple for many and having it for breakfast has become an American classic. Nutritionist Chelsey Amer let out a fun fact that has everyone rethinking their breakfast choices. A slice of pizza, according to Chelsey, is actually better for you than the go-to cereal breakfast.

Port Neches’ Pizza Inn owner, Donny Broussard, created the restaurant’s best-known item: breakfast pizza. Made with eggs and topped with ham, sausage, and other breakfast meats, the restaurant combines the classic breakfast foods with the fan-favorite food of pizza. So, next time you think about what to make for breakfast, consider heating up some leftover pizza, or head to Port Neches and grab a slice from Broussard.

Interested in being a business owner? Learn more about franchising by calling 1.800.284.3466 or visiting http://pizzainn.com.pages.services/pizza-inn-landing-page-2-1/?ts=1575481547353.